Chicken mince coriander recipes

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Mexican Mince

Mexican Mince

Put in a serving bowl and garnish with coriander and/or parsley. When the onion has softened add 500 grams of prime mince and keep frying until the mince has browned. Add 2-3 tablespoons of Tio Pablo Mayan Gold Mexican Seasoning Mix, 1 can (400 g) of chopped tomatoes and 1 cup of chicken stock
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Easy Chicken and Dhal

Easy Chicken and Dhal

Handful of coriander leaves – fresh, washed, chopped. So the recipe I’m going to share today is a really simply Chicken and Dhal recipe using my favourite dhal – masoor dhal (aka red lentils)
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Vietnamese Chicken Salad

Vietnamese Chicken Salad

Mix in cabbage, chicken, shallots, coriander leaves and spring onion in a big salad bowl. 250g chicken fillet (I used chicken breast) , poached and shredded. 3 stalks coriander leaves, chopped coarsely. 5 cloves of garlic, minced. 2 chilli padi, finely minced. 250g chicken fillet (I used chicken breast) , poached and shredded. 3 stalks coriander leaves, chopped coarsely. 5 cloves of garlic, minced. 2 chilli padi, finely minced
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Chicken Loaf

Chicken Loaf

Cut the boneless chicken into pieces and grind / mince them in a blender. In a large mixing bowl, combine the ground chicken, eggs, chopped onion, garlic, ginger, green chillies, tomatoes, mint leaves, coriander leaves, garam masala, pepper powder, required salt, oil and bread crumbs
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