Mango guava cake recipes

KulKul ho na ho!

KulKul ho na ho!

Kulkuls, roce cookies, murkus, guava cheese, glorious rum and fruit cake, yellow rice and ball curry, a nativity scene set out in a manger cut out of cardboard boxes and a faux tree or a branch of a rare pine, Ashok or even mango tree decorated with fairy lights- this was the Christmas or Kissmiss panduga or Bada Din of my childhood
George Town, Penang - Street Food, Evenings

George Town, Penang - Street Food, Evenings

Cucumbers, guava, skinned pineapples, green mango, jicama shreds, peanuts and a sauce that blends in dark soy sauce, belacan (or the toasted dried shrimp with chili paste), castor sugar, tamarind juice and soaked and deseeded chilis
Somali Cuisine

Somali Cuisine

In Mogadishu, cambe (mango), zaytuun (guava) and laas (Lassi) are also common. The main dish is typically a pancake-like bread (canjeero or canjeelo) similar to Ethiopian injera, but smaller and thinner
Playing in our little heaven

Playing in our little heaven

Malaysia is a tropical country and is rich in tropical fruits like durian, mangosteen, rambutan, pineapple, banana, chiku, papaya, chempedek, jackfruit, sour sop, custard apple, star fruit, guava, dukong, mango, longan, etc
The Great Eatscape at SM Aura Premier: A Return to Comforting Classics at Providore

The Great Eatscape at SM Aura Premier: A Return to Comforting Classics at Providore

Providore is a coffee bar and bistro offering cakes and pastries and even kitchen provisions. Other local favorites from The Filipino Table at Providore include the Lechon Kawali Cracklins' (P 295), Lola's Beef Sinigang (P 375), Salmon Belly Guava Sinigang (P 350), Steel Plate Cooked Garlic Butter "Salpicao" Steak (P 395), US Beef & Oxtail Kare-Kare (P 450), Bone Marrow Beef Adobo (P 375), Spicy Crab Laing (P 275), and Tinapa Mango Stew (P 150)
Rojak

Rojak

It is similar to fruit rojak, but adds jambu air, guava, squid fritters and honey to the mixture, emphasizes on the use of tart fruits such as raw mangoes and green apples, and usually omits the bean sprouts and fried tofu puffs
Presenting Desserts at William Angliss

Presenting Desserts at William Angliss

Here is Emma whipping up a mango coulis for our first dessert. The components of this dessert were unset turkish delight (in a piping bag), meringue, strawberry soup, fresh sliced strawberries, micro basil, guava sorbet, a snow egg, Persian fairy floss and a sugared rose petal