Mushrooms stuffed with italian sausage recipes

The Heat's On with Il Ponticello's New and Sexier Italian Menu

The Heat's On with Il Ponticello's New and Sexier Italian Menu

Il Ponticello's wide range of Antipasti is an indication of the new and exciting menu, including the Portobello Alla Griglia (L), with thin strips of grilled Portobello mushrooms, Mozzarella di Bufala, smoked Ricotta, and poached cherry tomatoes drizzled with Extra Virgin Olive Oil
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Canapés and Party Food the Healthier Way (includes Thermomix instructions)

Canapés and Party Food the Healthier Way (includes Thermomix instructions)

mushrooms, water chestnuts, sugar, light soy sauce, rice wine/sherry,. So, pictured above are (from left to right, in traditional fashion) smoked salmon and cucumber cups, crab and tarragon stuffed baby tomatoes, celery and blue cheese barquettes with walnuts and red pepper canapés with a Greek salad topping - recipes below, and more
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Croatian Cuisine

Croatian Cuisine

Zagorska juha with porcini mushrooms, bacon, sweet pepper. Zagrebački odrezak (Veal steaks stuffed with ham and cheese and grilled with breadcrumbs)
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Eating Out - Trunk, Melbourne

Eating Out - Trunk, Melbourne

   I ordered the Melburnian pizza - tomato, mozzarella, ham, mushrooms, artichoke and eggs. On arrival, we are served the bread at the top of this post, I believe sourdough, with olive oil on the side
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Bulgarian Cuisine

Bulgarian Cuisine

Katino meze (Hot starter with chopped pork meat, onion, mushrooms with fresh butter and spices. This has all the ingredients of the Shopska plus egg, mushrooms and ham is thrown in
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Buca di Beppo Pizza Recipes

Buca di Beppo Pizza Recipes

Keeping the mushrooms, tomatoes, ham and artichokes separate, cover one quarter of the pizza with each ingredient to represent the four seasons
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Do You Need a Spiralizer?

Do You Need a Spiralizer?

Sometime even more so than with Italian style dishes because there’s usually so much flavour going on the noodles only provide bulk and texture
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Consuming a Herd of Cows

Consuming a Herd of Cows

We’ve had all types of pickles, tomatoes, various lettuces, wine reductions, onions, mushrooms, relishes, hundreds of cheeses, thousands of buns and bare naked burgers
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South Coast NSW

South Coast NSW

Draped over toasted sourdough with some small dry pork sausages and a chipotle & espresso ketchup. Our visit barely spanned an hour but getting out and walking around the few streets revealed a town with gorgeous colonial character, some interesting shops, eateries and lovely old buildings
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Mediteca, Fraser Place: New Menu

Mediteca, Fraser Place: New Menu

The same lovely bread is topped with Porchetta, Mushrooms and generous amount of Cheese. The umami, tender Porchetta, earthy mushrooms and the soft oozy cheese are perfect combination
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