Oyster blade steak recipes

How To Make Steak Tartare At Home

How To Make Steak Tartare At Home

Like oysters, tartare is pretty great as is, needing little more than salt to make it shine. Make contact with the sides of the blade while simultaneously pulling one knife toward you and pushing one knife away from you over the strips of meat
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Braised Steak and Onions

Braised Steak and Onions

Dust steak lightly with the seasoned flour. Heat oil in frying pan and brown steak well on each side. Repeat with remaining steaks
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Slow cooked steak with ginger ale

Slow cooked steak with ginger ale

Oyster blade steak. The steaks can be diced, or left whole. Peel and slice the onions finely. If you're using real garlic, squish 3 cloves with the back of a knife on the board and then chop finely
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I cooked: Simple Beef Stew (Martha Stewart)

I cooked: Simple Beef Stew (Martha Stewart)

   I chose to use a Black Angus oyster blade cut which is a very affordable as well as being rich in flavour - it is not suited for steaks but slow cooking will make it melt-in-the-mouth, especially the gelatinous connective tissue that runs through it
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Oyster Blade Steak

Roll steak in gravox, salt and pepper. Roll steak in gravox, salt and pepper. Place in buttered casserole dish and bake at 160C for one hour
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Baked Steak

Mix mustard and sugar in a bowl, roll steak in the mixture. Place layers of steak in an ovenproof casserole dish
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JOAN'S BAKED STEAK

LAY STEAK IN BAKING PANSPRINKLE WITH SOUP. SERVE WITH MASH AND VEGIES 1 kilo OYSTER BLADE STEAK. LAY STEAK IN BAKING PANSPRINKLE WITH SOUP
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Phyl's casserole

Put into a casserole dish oyster blade steaks, french onion soup and can mushrooms in butter sauce. Cover and bake approx 4 oyster blade steak
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Beef and Barley Broth

400 g oyster blade steak, trimmed and cubed. Heat oil in a large saucepan and brown beef. Set aside. Add carrot, leek and turnip, stirring until soft
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Nat's Easy Varoma Shepherd's Pie

While blades are turning (without MC and varoma in place) slowly add mince mixture through the opening in the lid, then add all other ingredients (stock, paste, water, sauce)
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Beef Stir Fry

Add the meat back to the pan with the oyster sauce, soy sauce and five spice powder. ¼ cup oyster sauce
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