Spinach cob loaf recipes

74 Save
Spinach Dip in a Cob Loaf

Spinach Dip in a Cob Loaf

Place the mixture into the cob loaf and serve with the bread. Hollow out the cob loaf and cut the bread into 3 cm squares. 1 large cob loaf. 2 x 250 g packets frozen spinach
6 Save
Spinach Cob Loaf Dip

Spinach Cob Loaf Dip

Thraw spinach and drain. put the spinch mixture in the cobb. When your ready to make the dip cut the top of the cobb loaf then scoope out the bread in the middle leaving about 1cm of bread around the sides and bottom
5 Save

Warm Spinach and Bacon Cob Loaf

Use a wooden spoon to stir in the sun-dried tomatoes, cream cheese and spinach until well blended. To serve, place the loaf of bread with the dip onto the center of a serving tray, and arrange the breadsticks around it
3 Save

Cob Loaf - Spinach Dip

1/Cook spinach to packet instructions squeeze out any excess moisture let cool. 2/ Cut top off cob loaf and pull out the center set aside you will use this to dip in to the dip. 4/Add drained spinach to the sour cream mixture and stir in. 5/ Pour in to empty cob loaf and chill for ten minutes. 6/put top back on cob and serve with the chunks of bread pulled out of the cob loaf. 1 Cob loaf or Uncut Loaf of Bread. 180 grams Spinach Frozen
0 Save

SPINACH COB LOAF

Mix all ingredients togetherCut top of cop loaf, pull out as much bread as possibleBreak all this bread into bite sixe pieces & put on oven tray, dry out in a warm oven Pour ingredients into the cob load, put dried pieces around the edgeserve & enjoy 1 cob loaf. 1 packet frozen spinach (thawed)
0 Save

Spinach Cob Loaf Dip

Thraw spinach and drain. put the spinch mixture in the cobb. When your ready to make the dip cut the top of the cobb loaf then scoope out the bread in the middle leaving about 1cm of bread around the sides and bottom. Can also use carrots,zucchini,or any other vegetable for dipping 1 cob loaf - any sort. 1 packet frozen spinach-defrosted
7 Save

Hot Cob Spinach and Pinenut Dip

Place dip into cob and bake for ½ an hour or until heated through. Cut top off cob loaf and hollow out centre leaving 1 cm bread around the crust. 1 crusty cob loaf. 1 x 250 g packet frozen spinach, thawed and squeezed
Search suggestions and pages